NEW Menu Items

Well the weather is getting better, Maybe, anyway we are introducing new dishes on to our menu every week, this will keep the menu fresh and seasonal.




This week we have a new Panzanella Salad, Tuna Steak cave roasted with asparagus and served with boiled egg, or Chicken livers pan roasted with red onion and garlic served on our fresh bread lightly toasted.




Don’t forget our beer garden is open so you can sit outside and enjoy a drink!